A field blend of Barbara, Carignan, Petite Sirah, Merlot, and Alicante Boushet. The grapes are crushed together the same day by our friends in Lodi Valley, California. You will find a garnet wine that is smokey with black cherries, and bright plum. Pairs well with beef.
13.5% Alc. , 1.5% R.s.